Food Science Multi-Day Camp (2 Days)

Monday – Tuesday, November 22 – 23 from 10 am – 2 pm
$99 (+ tax) per participant, $15 Member discount

Food – it gives us nutrition, energy, and is just purely enjoyable, but what is the science behind it? Come enjoy two days of food science and play with your food! You will learn how some of the foods you eat are made and the science that makes it work. You will enjoy fun activities and crafts that involve some of your favorite food items and design your very own apron. In this highly tasty camp, you have permission to play with your food! Lunch is included.

Parents and guardians please be advised that participants will interact with and eat foods that contain dairy, wheat, different fruits, vegetables, food coloring, and eggs. If your child has a food allergy, please let us know. They may not be able to participate in some of the activities.

There are two ways to register: in person at the Guest Services desk in the Museum lobby or contact the Group Sales department during regular weekday business hours at groups@cookmuseum.org or (256) 898-6312.